Our variety of avocados

The Bacon avocado, named after its original cultivator, James Bacon, is a unique and flavorful variety prized for its smooth, light-green skin and creamy texture. Unlike its more common counterparts, the Bacon avocado offers a distinctively mild and slightly sweet taste with a hint of nuttiness, making it a favorite among avocado aficionados seeking a milder flavor profile. Native to California, this cultivar is characterized by its medium-to-large size and pear-like shape, with a relatively low oil content compared to other varieties. The Bacon avocado is versatile in culinary applications, perfect for slicing onto sandwiches, blending into creamy sauces, or simply enjoying on its own. With its delicious taste and smooth texture, the Bacon avocado adds a delightful touch to any dish, earning its place as a cherished component of California's rich agricultural heritage.